Just the other day, I tried this recipe I saw on the travel channel on cable tv. I can't really remember the host nor the name of the show. All I know is that the host cum chef really loves chocolates. All her recipes contained chocolate and the food turned out real great.

Anyway, here's the recipe which I imitated.

Makes 6 small cups.

Ingredients: 1 Mars bar, 1 cup of corn flakes, 10g butter, 50ml milk, 1 tbsp sugar.

Method:

1. Melt the mars bar in a saucepan.
2. Add in butter, sugar and milk.
3. Add in the cornflakes and mix thoroughly until the mars-chocolate coats every single piece of corn flake.
4. Prepare 6 empty cookie cup holder and distribute evenly.
5. Chell for about an hour and tada...

MANGO RELISH

A rather simple recipe. Anyone can do it, I reckon.

Preparation time: 20 minutes
Chill: 1 hour
Makes 1 Cup

Ingredients:
1 mango, peeled, pitted and chopped (240g)
60g fine chopped red onion
2 tablespoons finely chopped fresh or 2 teaspoons dried mint leaves
2 tablespoons lime juice1/8 teaspoon salt

Method:
1. Prepare and cut the ingredients as instructed.
2. Mix all the ingredients in nonmetal bowl. Cover and refrigerate at least 1 hour to blend flavors but no longer than 2 days.
3. Serve with preferably chicken or any kind of meat.

Labels: Posted by Claire

Hey there, I've decided to upload this recipe which I think is a rather time-consuming one.. But once you've succeeded in baking it, you'll realize that your effort hasn''t gone down to waste.

Method:
1. Preheat the oven to moderate 180oC.
2. Pierce the potatoes three times with a skewer.
3. Bake for 50 minutes; increase the oven temperature to moderately hot 200 oC.
4. Cut the top off each potato and discard.
5. Carefully scoop out the potato flesh, leaving enough attached to the skin to make a firm shell.
6. Mash the cheddar cheese, sour cream, egg yolks, spring onion and parsley. Season, to taste.
7. Using a clean bowl and beaters, beat the egg whites until firm peaks form.
8. Gently fold a quarter of the egg white into the potato mixture to loosen it up., then carefully fold in the remainder.
9. Pile the mixture into the potato shells.
10. Place the potato shells on a baking tray and bake for 30 minutes.

Labels: CLAIRE

Heya GUYS!!!

I am back agen.. now with Cakes! hehe very simple yet delicious! the name of this cake is chilled cheese cake.. i made 2 diff types yet the same basic stuff.. :D so happy trying!

Mango chilled cheese cake with marie biscuit base
Jelly chilled cheese cake with oreo base
same like above..


Well.. the base are:
120gm crushed mari biscuits
120 gm melted butter

* if u guys wana use this base.. or not...*

for oreo base..
120 gm oreo w/o the cream
60gm melted butter...

when mixed those melted butter and oreo..



it will become like this..


even it on the base pan



and the out come will become like this.. this is the mari biscuits base outcome.. i cant take the oreo coz both of the pan and the oreo is black in colour and u wont be able to see anything..

then chill it in the fridge!!

so Next.. lets talk about the filling ingredients..

Ingredients:

A:

2egg yolks,

150gm sugar

160gm milk

B:

2 1/2 tablespoons gelatine dissolved in 6 tablespoon of boiling water

C:

250gm cream cheese

250gm double cream (lightly whipped)

D:

1/2tblespoon lemon juice

So below is when u do Filling A:

Mixed the egg and sugar 1st then add the milk



After Mixing them properly it will look like the picture below


then u double boiled them..





Lightly whipped the double cream..



Then beat cream cheese (C) until smooth then stir in a, b, d and double cream..



then it will become smooth like below..




If u like mango.. u can put mango.. if u like other fruits u can put them.. jez the fillings are the same.. =)




After cutting the mangoes into cubes and placing them as the picture above then put the cream filling you made into the pan.. and it will look like below..




decorate as u wish..



chill them for at least 2-3 hrs but most preferable at least 6 hrs to really make it set...

Wala~ the outcome of the oreo chilled cheese cake!!

Happy TRYING!!! :D its nyummy and delicious! :D heheh..

Hope u guys like them..

*LoVe; Hana*

Labels: Hana :)

heeeeyyy!! thanks claire for making the blog.. allow me 2 be the 2nd person to write. anyways.. i think i will strt cooking once our term holiday strts.. that means that i will be cooking back in brunei! weee~ at least i cud use some of my mom's utensils more freely and i will have the opprtunity to use them anyways rather than them being placed in kitchen cupboard..lalal.. okey.. im off..

Thanks agen claire!!

We can upload as much recipies we like ryt? 4 is lil i gez.. haha.. i think we should try 2 do as much as we can so we can compile for future usage/references..

Love u guys!

Labels: Posted by Hana

Finally, our food blog has been created.

I had originally gone for an address which looks something like this, www.fantasticfoursome.blogspot.com but unfortunately it has been taken by 4 girls.. Their last post was written in 2006 and the blog lasted only 4 months! What a waste.. We could have taken that address otherwise..

Anyway, I did a little investigation and have concluded that these 4 girls are from the United Kingdom. One of them by the name of Zoe is in a 24 year old ESL teacher, whatever "ESL" means. I'm also pretty sure they're really good friends and that they all hold different jobs.. Haha.. Yes, I read their blog.. Wasn't trying to be a stalker or anything but you know.. Lol.

Well enough said about the wasteful people who took our "should-have been-url-address"..

The first recipe shall be posted out real soon, I promise.

Labels: Posted by Claire